Enhanced TDS
Identification & Functionality
- Chemical Family
- Chemical Name
- Ingredient Name
- Product Type
- CASE Ingredients Functions
- Food Ingredients Functions
- Industrial Additives Functions
- Technologies
- Product Families
Features & Benefits
- Labeling Claims
- Food Ingredients Features
Applications & Uses
- Markets
- Applications
- Applicable Processes
- Application Area
- Adhesive & Sealant End Applications
- Food & Nutrition Applications
- Food Application
In the baking of breads and rolls, certain white dextrins can be used as dough improvers. In a related application they have been found useful in adding crispness to batters for breading fish and poultry.
Some white dextrins are used as binders in panning and extruding confections, and in binding spices, seasonings, colorings, etc. to food surfaces, e.g. dry roasted nuts.
Properties
- Physical Form
- Odor
- Starch
- Nutritional Information
Value Units Test Method / Conditions Total Carbohydrate 90 g/100g - Calories 378.0 kcal/100g - Total Fat 0.0 g/100g - Saturated Fat 0.0 g/100g - Trans Fat 0.0 g/100g - Cholesterol 0.0 mg/100g - Sodium 6.5 mg/100g - Vitamin D 0.0 μg/100g - Calcium 0.0 mg/100g - Iron 0.1 mg/100g - Potassium 0.0 mg/100g - Moisture 9 g/100g - Ash 0.0 g/100g - Dietary Fiber 0.0 g/100g - Total Sugars 1.0 g/100g - Protein 0.3 g/100g - - Specifications
Value Units Test Method / Conditions Moisture Content 8.00 - 11.00 % Dextrin Analysis -TN25401 pH Value 4.0 - 6.0 - TN60550 Foreign Matter max. 50 - TN32555,VISUAL Color max. 14 - Dextrin Analysis -TN25401 RVA Viscosity Final 600.0 - 1200.0 - TN90820 - Solubility Data
Value Units Test Method / Conditions Cold Water max. 20 % Dextrin Analysis -TN25401 - Typical Analysis
Value Units Test Method / Conditions Color (YID) pH 1.2 - - Ash Content 4.5 - - Water Content 0.1 % - Solubility 5 - 40 % - Solid Content (Non Borated) 33 % - Solid Content (Borated) 28 % - Viscosity (Non Borated, Fresh) 1630 cps Brookfield Viscosity (Borated, Fresh) 1500 cps Brookfield Viscosity (Borated, after 48 Hours) 1780 cps Brookfield Sulfur Dioxide max. 10 ppm - Sulfite Level max. 10 ppm -
Regulatory & Compliance
Packaging & Availability
- Availability
STADEX dextrins are available in 50 lb. packages in multi-walled, polylined paper bags. For samples, additional information, and technical assistance in selecting and using the appropriate STADEX dextrin in a specific application, please contact your local Primient sales representative.
Storage & Handling
- Shelf Life
- 730 days
- Shelf Life Information
Shelf Life Sulfur Dioxide and Sulfite Level
730 days max. 10 ppm - Storage Conditions
Store at ambient temperature and humidity.